Wake up and meet your new morning obsession. We fold rich, aromatic espresso straight into our hand-rolled dough, giving this bagel a deep coffee flavor that lingers with every bite. Scattered throughout are bursts of semi-sweet chocolate chips melting into the dough as it bakes, creating the perfect balance of bitter and sweet.

To finish, we brush the bagel with a shimmering turbinado sugar glaze. As it caramelizes in the oven, it forms a delicate, crackly crust with notes of molasses and just the right amount of crunch. The result? A bagel that tastes like your favorite mocha in chewy, golden-crusted form.

Perfect alongside your morning cup, but bold enough to stand on its own as a dessert-worthy indulgence.

This limited drop is equal parts elegant and unexpected don’t miss it.

Ingredients: Unbleached Non-Bromated Flour, Water, Chocolate Chips, Turbinado Sugar, Espresso Powder, Salt, Malt Syrup, Malt Powder, Yeast
Contains Wheat, Chocolate, Espresso